Among the many significant documents in The New York Public Library’s resources for the study of George Washington is a recipe that, while likely not historically impactful, will be of interest to history buffs and beer connoisseurs alike. A handwritten entry in a 1757 notebook, kept by Washington during his time as a colonel with the Virginia militia, notes a recipe for “small beer”. In the 18-19th centuries, “small beer” was characterized as weak bear with little alcohol content intended to be consumed immediately after brewing, and even considered appropriate for children. The recipe, now posted on the NYPL website, is as follows: Read more…

"The Birth of Old Glory" by Percy Moran

In the spirit of patriotism surrounding the 4th of July, history professor Marla Miller has written a new book about Betsy Ross, the iconic patriot best known for sewing the first American flag. In Betsy Ross and the Making of America (Henry Holt, 467pgs) Miller investigates the story of Ross and her most famous creation, drawing some very interesting conclusions. Working as an upholsterer, Ross’ skill and quality of craftsmanship was well known, and it is documented that she made numerous flags, pennants and standards for the government during the Revolutionary War. But, there is no written historical record proving the seamstress made America’s first flag by herself. “Miller reminds us, the flag, ‘like the Revolution it represents, was the work of many hands,’” writes Marjoleine Kars in a review for The Washington Post.
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